Recipe of Ayam Rica-Rica(Rica-Rica Chicken) | Indonesian Food

Ingredients:
1 chicken cut in 16 pieces
2 stalks lemongrass in crushed
6 pieces of chopped red onion
1 sheet of pandan leaf
5 pieces of orange leaves
50 ml water
1 lemon
12 pieces of red chili
10 pieces of red cayenne pepper
7 cloves garlic
4 cm ginger

How to cultivate:
1. Puree red peppers, red cayenne peppers, garlics and gingers, and set it aside.
2. Saute onion, lemongrass and pandan leaves until the onions brown.
3. Mix the blended spices and lime leaves, stir until fragrant.
4. Then enter the chicken, mix until chicken turn into the other color, pour some water, reduce the fire stove, close it. Let it until the water is slightly dry and stir it at once. take out the chicken
5. Add lemon's water, stirring it until blended.

Important tips:
1. It is recommended to use the Red Ginger than White Ginger. It tastes very different.
2. Add the onion leaves and basil leaves too, to make it more delicious.
3. We recommend the chicken to cut in pieces and pour with lemon's water for - / + 45 min. So we don't need to add the lemon's water while we are cooking.